求鸡尾酒调酒配方

准备材料：鸡尾酒香橙味200ML、吉利片2片、芒果果肉200克、淡奶油20克、细砂糖10克

制作步骤：

1、将一片吉利丁用冷水泡软，再隔水搅拌融化，加入到鸡尾酒中

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2、倒入容器（将杯子斜放在胶带上，这样成型后就自然也是斜面了）

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3、加入50克芒果果肉，放入冰霜里冷藏2小时

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4、 将剩余的芒果肉搅打成泥，加入细砂糖和淡奶油，搅匀，将另外一片吉利丁用冷水泡软，再隔水融化，加入芒果奶油中搅拌均匀

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5、将冷藏定型好的酒冻取出

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6、把芒果奶油倒入，继续放入冰箱中冰藏1小时左右

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7、完成

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莱姆汁,即：LIME JUICE。

成份：莱姆萃取液、蔗糖、柠檬酸、天然香料、色素、乙二烯酸钾千分之0.5。

适用于冷热调配、红、绿茶、花草茶、水果茶、冰砂、调酒、各式沙拉酱。

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